www.theparkwaygrill.com

510 South Arroyo Parkway, Pasadena, CA 91105 - Phone: (626) 795 - 1001

Parkway Grill Dinner Menu

Appetizers
tiger shrimp corndogs
thai cocktail aioli, spicy mustard

parkway's signature black bean soup
with crème fraîche

ahi tuna tartare
yuzu ponzu, quail eggs, avocado, cucumber and balsmic-soy caramel

dungeness crab spheres:
crab, avocado salad, yzu aioli, crispy crab "cake", mango-piquillo pepper relish

cocoa crepe
sautéed lobster, lobster cream

brick oven house flat bread
cambazola cheese, walnuts, sautéed pears

crispy chicken skin wrapped scallops
cauliflower purée, basil-apple hash, smoked ham hock reduction

Grill & Main Courses
shelton farms organic chicken breast
porcini crust, chicken cracklings, beech mushrooms, potato-sundried tomato terrine

braised short rib
parmesan gnocchi, mini vegetable ragout, gremolata, aromatic truffle

mesquite grilled filet mignon
crispy potatoes, smoked mashed potatoes and port-cherry tapenade

pan seared prime new york
parsnip purée, sundried tomato tapenade, watercress leaves

seared duck breast
fennel, banana brûlée, duckleg confites-pear sandwich, humboldt fog goat cheese, unsweetened chocolate

colorado rack of lamb
juniper, roasted apple, cranberries, crisp parsnips

mesquite grilled kobe burger
maytag blue cheese, tomato aioli, sweet potato fries

whole ginger fried catfish
yuzu ponzu, caraway rice, cucumber-mint relish

pan roasted salmon
bacon, mushroom stuffed artichokes, celery root, concord grape, roasted onions, licorice

loup de mer with lemon-lime bubbles:
kaffir lime, lemon verbena,, caperberries, smoked paprika, olive toast, tomatillo, white asparagus, wild cress

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Chris Robbins, Executive Chef

Pasta
vine-ripened tomato pizza
sweet basil, roasted garlic, fresh mozzarella

proscuitto and arugula pizza
artichoke hearts, sundried tomatoes, pesto

fresh angel hair
sweet basil, tomato, "3 month" aged parmesan

pappardelle pasta
hedgehog mushrooms, beef tenderloin, sundried tomatoes, arugula, veal-buerre monte

carbonara pizza
bacon cream, sweet peas, quail eggs, parmesan

opal basil risotto
pan-seared scallops, poached egg, truffles and sea salt

Salads
parkway's caesar
buttered brioche croutons, tuscan white anchovies, shaved reggiano

poached seckle pear
forme d ambert blue cheese, mixed baby lettuces and pecan brittle, raspberry caramel vinaigrette

petite greens
soft herbs, shaved vegetables, balsamic vinaigrette

baby endives
watercress, blue cheese, asian pears, dried apricots, candied walnuts, sherry reduction, yellingbo olive oil